Feng Huang Dan Tsung (or "Lonely Bushes from Phoenix Mountain") is a famous oolong from Guangdong Province, which is known for its unique taste and aroma. This tea grows at an altitude of about 1,500 meters on the sacred Phoenix Mountain and is considered one of the best oolongs in China.
Taste characteristics
- Aroma: The tea has a bright and rich aroma with floral and fruity notes, including hints of currant and honey.
- Taste: The taste of Feng Huang Dan Tsun is rich and multifaceted, with tart sweet accents and a slight astringent sweetness. It can include notes of berries, spices and earthy shades, creating a harmonious combination.
The production process
The production process of Feng Huang Dan Tsun includes several stages:
1. Harvesting: The leaves are harvested by hand from lonely bushes.
2. Wilting: The leaves are dried in the sun to remove excess moisture.
3. Crushing: Removing bitterness and preparing for fermentation.
4. Roasting: Stopping the fermentation process and sealing the flavor.
5. Sorting and packing: Tea is sorted by quality before packing.
The brewing process
For brewing Feng Huang Dan Tsung, it is recommended:
- Water temperature: 90-95°C.
- Amount of tea: 5-7 grams per 150 ml of water.
- Infusion time: Infuse the first brew for 30 seconds, increasing the infusion time for subsequent brews by 10-15 seconds.
Health benefits
Feng Huang Dan Tsun has many useful properties:
- Strengthens the immune system due to the high content of vitamins.
- Helps to improve metabolism and reduce cholesterol levels.
- It has a tonic effect, increasing energy levels.
Conclusion
Feng Huang Dan Tsung Gao Shan Zhou Gui Xiang Tea is an excellent choice for oolong lovers, offering a rich taste and aroma. Its unique characteristics make it ideal for a relaxing tea party or as a gourmet drink for special occasions.