Bin Dao Gu Shu CCP 2020 is a premium sheng pu-erh tea that originates from the renowned Bin Dao region in Yunnan, China. Known for its rich flavor profile and the unique characteristics imparted by ancient tea trees, this tea has become a favorite among connoisseurs.
Appearance and Aroma
The leaves of Bin Dao Gu Shu CCP 2020 are dark green and tightly compressed, reflecting the careful processing of high-quality raw materials. When brewed, the infusion produces a bright yellow-green liquor that radiates freshness. The aroma is captivating, with floral notes intertwined with hints of sweet fruits, such as apricot and honey, creating an inviting scent that enhances the overall tasting experience.
Flavor Profile
Bin Dao Gu Shu CCP 2020 offers a complex and layered taste experience. The initial sip reveals a smooth sweetness with prominent flavors of fresh flowers and ripe fruits. As the tea develops on the palate, additional layers emerge, including subtle grassy notes and a refreshing herbal quality. The finish is clean and lingering, characterized by a delicate sweetness that invites further exploration.
Brewing Instructions
For optimal brewing, it is recommended to use water heated to about 90-95°C (194-203°F). A typical serving consists of approximately 5-7 grams (about 1-2 teaspoons) of tea per 150 ml (5 oz) of water. The first infusion should steep for about 10-15 seconds, with subsequent infusions adjusted to taste—generally increasing the steeping time by 5-10 seconds for each additional brew. Bin Dao Gu Shu CCP 2020 can be steeped multiple times, allowing its flavors to evolve with each infusion.
Health Benefits
Bin Dao Gu Shu CCP 2020 is not only enjoyable but also offers several health benefits. As a sheng pu-erh tea, it is rich in antioxidants and may aid digestion while promoting overall well-being. Regular consumption can help support metabolic health and may have calming effects due to its unique composition.